Title: Reese Brownies (Made From Scratch)
Categories: Dessert Cookie Snack
Yield: 24 Servings

3/4	c	Hershey's Cocoa
1/2	ts	Baking soda
2		Eggs
2	c	All-purpose Flour (unsifted)
2/3	c	Butter (melted)
1/2	c	Water (boiling)
2	c	Sugar
1	ts	Vanilla
1/4	ts	Salt
2	c	Reese's Peanut Butter Chips

Stir cocoa and baking soda in mixing bowl. Blend in 1/3 cup melted butter. Add boiling water; stir until mixture thickens. Stir in sugar, eggs and remaining 1/3 cup butter; stir until smooth. Add flour, vanilla and salt; blend completely. Stir in peanut butter chips. pour into lightly greased 13x9 inch baking pan. Bake at 350 for 30 to 35 minutes. Cool completely, cut into bars.

From the Kitchen of: Gary & Margie Hartford, Eugene, OR (1:152/19) Taken from: Hershey's Easy Does It Recipes #8

From: Gary Hartford

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